Kev yug me nyuam koj cov ntses yuav tsum tau npaj thiab xav txog, tshwj xeeb tshaj yog rau cov qe qe zoo li goldfish. Ib txoj hauv kev zoo tshaj plaws los npaj rau cov qe tshiab tshiab yog los ntawm kev ua kom koj muaj zaub mov npaj mus thaum lawv tawg. Fry muaj kev xav tau kev noj haus tshwj xeeb thiab tej zaum yuav muaj teeb meem noj pellet, flake, lossis gel zaub mov. Ib qho ntawm cov khoom noj zoo tshaj plaws rau cov qe tshiab tshiab yog infusoria, thiab qhov zoo tshaj plaws yog koj tuaj yeem coj koj tus kheej infusoria hauv tsev. Nyeem rau kom paub ntau ntxiv txog infusoria, thiab vim li cas nws thiaj li zoo rau menyuam ntses.
Infusoria yog dab tsi?
Infusoria hais txog lub neej hauv dej uas yog microscopic lossis ze li ntawm microscopic. Muaj ntau yam tsiaj uas poob rau hauv pawg no, tab sis qee qhov feem ntau yog amoebas, paramecium, rotifers, qee hom algae, thiab vorticella. Cov kab mob no me me txaus rau cov me me me noj thiab lawv yooj yim rau kab lis kev cai koj tus kheej hauv tsev.
How to Culture Infusoria
- Start with a Source:Koj xav pib koj kab lis kev cai nrog lub thawv ntshiab, zoo li lub thawv mason, thiab dej uas twb muaj cov kab mob nyob hauv nws, zoo li dej los ntawm koj. thoob dej yug ntses los yog lim. Nco ntsoov tias cov kab mob no feem ntau yog microscopic lossis yuav luag microscopic, yog li txawm tias koj tsis pom lawv, lawv tseem nyob ntawd.
- Feed the Starter: Ntxiv qee cov khoom siv organic rau lub tank los tsim cov khoom noj rau infusoria. Qhov no tuaj yeem suav nrog cov nyom, hmoov, blanched, lossis steamed lettuce, poov xab, thiab txawm tias cov khoom noj uas muaj cog xws li luav lossis guinea npua pellets.
- Tau Hnub Ci: Nrhiav qhov chaw tshav ntuj thiab cia koj haiv neeg zaum 3-4 hnub los yog li ntawd. Koj yuav pom cov dej ua huab thiab nws yuav hnov zoo li stagnation lossis qias neeg thoob dej yug ntses. Tom qab ob peb hnub, cov dej yuav tsum pib tshem tawm nrog kev tsim cov microbiome.
- Pib Fry: Thaum koj kab lis kev cai tau muaj ob peb hnub los teeb tsa, koj npaj pub zaub mov rau thawj zaug. Koj tsis xav kom overfeed, tab sis, vim hais tias cov infusoria tuaj yeem ua rau huab cua lossis dej tsis zoo hauv koj lub tank kib. Koj xav pub me me 2-3 zaug hauv ib hnub. Qhov no tuaj yeem ua tiav los ntawm kev siv lub syringe, pipette, me me qaib ntxhw baster, lossis txawm tias lub khob tshuaj me me. Yog tias koj muaj cov cuab yeej siv tau, koj tuaj yeem teeb tsa qeeb los ntawm lub thawv infusoria rau koj lub tank kib, tab sis koj yuav tsum tau ua tib zoo saib xyuas qhov no kom ntseeg tau tias cov dej ntws tsis nrawm.
- Repeat: Tom qab ib lub lim tiam los yog li ntawd, koj cov infusoria yuav ua tsis taus thiab yuav tsum tau hloov. Koj tuaj yeem pib lub voj voog ua ntej koj thawj kab lis kev cai tsis zoo yog li koj tseem muaj infusoria thaum koj pov thawj pawg, lossis koj tuaj yeem siv ib feem me me ntawm thawj pawg los tsim cov khoom thib ob.
Yam Yuav Tsum Tau Ua
- Dej qias neeg: Qee cov neeg siv dej sau los ntawm tej yam ntuj tso, xws li dej nag thiab kwj dej, tab sis qhov no yog qhov txaus ntshai thiab muaj peev xwm los qhia cov kab mob uas tsis xav tau rau hauv koj lub tank kib. Qee cov kab mob, xws li kab laum kab thiab qee yam kab mob, tuaj yeem ua rau tuag taus.
- Contaminated Water: Kev siv cov dej ntuj tsim muaj kev pheej hmoo ntau dua li cov kab mob uas tsis xav tau vim tias nws tseem muaj kev pheej hmoo ntawm cov tshuaj lom neeg. Cov tshuaj tua kab, chiv, thiab lwm yam tshuaj txaus ntshai tuaj yeem nkag mus rau hauv lub cev ntawm cov dej, uas tuaj yeem ua rau muaj kev puas tsuaj rau koj cov kib. Qee tus neeg txawm tshaj tawm tias siv dej qias neeg los ntawm paj vases rau lawv cov kab lis kev cai, tab sis nws tseem ceeb tsuas yog siv cov dej no yog tias koj paub tseeb tias tsis muaj cov tshuaj phem uas tuaj yeem nkag mus rau hauv dej lossis mus rau paj.
- Keeping the Culture too Long: Yog tias koj khaws koj kab lis kev cai ntev dhau lawm, nws yuav nyob ruaj khov. Qhov no tuaj yeem ua rau kev loj hlob ntawm cov kab mob thiab cov kab mob tsis zoo, yog li nws yog ib qho tseem ceeb los hloov lossis hloov kho koj cov kab lis kev cai txhua lub lis piam lossis yog li ntawd.
In xaus
Culturing koj tus kheej infusoria yog ib qho yooj yim, tshwj xeeb tshaj yog tias koj muaj lub tank uas tau nce thiab khiav. Yog tias koj tsis ua, koj tuaj yeem tau txais cov dej pib los ntawm tus phooj ywg lub tank lossis koj lub khw muag ntses hauv zos, tab sis nco ntsoov tias nws yog qhov chaw ntseeg siab kom koj tsis txhob qhia cov kab mob. Infusoria yog ib qho tseem ceeb "pib" zaub mov rau koj kib thaum lawv tseem me me los noj me nyuam cov ntses cw.
